Zaytinya NoMad Menus

purée of chickpeas, garlic, tahini, harissa, chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

re-roasted eggplant, tahini, lemon, garlic

$12

Greek yogurt with diced cucumbers, dill

$12

marinated roasted red peppers, feta, thyme

$12

Lebanese strained yogurt with Kamā za’atar

$11

traditional spread of cured carp roe

$11

mixed lettuces, tomato, shaved fennel scallions, dill, red wine vinaigrette

$20

add falafel or chicken $5

add shrimp or salmon* $7

kale, smoked olives, fava santorini pistachios, ladolemono

$16

tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing

$12

arugula, honeycrisp apples, feta, roasted pistachios

$14

spicy soujouk sausage, kasar cheese, 65° egg

$18

kasar cheese, onions and peppers cooked slowly in olive oil, finished with pomegranate molasses

$16

aromatic blend of dried za’atar, sesame seeds and sumac, kasar cheese, 65° egg

$16

garlic toum, lettuce, tomato wrapped in house flatbread

$22

roasted lamb shoulder, melon tzatziki, pickles, pita bread

$27

traditional Greek pressed caviar of cured grey mullet roe

$21

sautéed shrimp, dill, shallots mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée

$24

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

dates, pomegranate, citrus, mint, pistachio

$17

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

traditional crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

herbed tahini, pine nuts, capers, Hawayej spice

$17

eggplant, onions, tomato, olive oil, aromatic spices, pine nuts

$18

crispy potatoes, house mushroom salt, roasted garlic yogurt

$10

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

cumin-spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

ground lamb, grilled tomatoes, sumac, harissa pita, pickled chiles

$21

spiced rubbed lamb leg kebab, tabbouleh, charred tomatoes, tahini sauce

$22

braised lamb shank, eggplant kefalograviera puree, chives

$18

lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum

$72

cherry tomato confit, eggplant, zucchini, garlic toum, pinenuts, za'atar, preserved lemon

$70

campante mezcal, yeni raki, passionfruit, vanilla, sparkling cava

$24

votanikon gin, sweet & dry vermouths, Mediterranean tonic, lemon, lime, thyme

$20

tsipouro brandy, lemon, édafos e.v. olive oil, egg white*, citrus ashes

$22

red wine, vodka, pomegranate, all-spice dram

$20

milagro blanco tequila, lime, orange liqueur, za’atar air

$21

spiced metaxa, orange liqueur, honey, lemon

$21

old forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$22

altamura vodka, olive brine, dill, parsley, feta stuffed olive

$24

mint tea infused vodka, grapefruit, aperol, vanilla, lime

$22

roku gin, Rothman and Winter apricot liqueur, St. Germain, lemon juice, Greek yogurt

$23

Hazy IPA | 7.3% | Oceanside

$15

Pilsner | 4.4% | New York

$14

Golden Ale | Connecticut 12oz

$12

Hazy IPA | California 12oz

$11

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Gonet-Medeville 1er Cru Blanc de Noirs Champagne, France NV

$37

Kir-Yianni Akakies, Amyndeon 2021

$19

Chateau Ksara, Beak Valley, Lebanon 2023

5oz $18

8oz $28

Domaine Zafeirakis, Greece 2023

5oz $19

8oz $30

Foucher-Lebrun Sancerre, France 2021

5oz $26

8oz $41

Orealios Gaea, Ionian Islands, Greece 2023

5oz $20

8oz $31

Chateau du Breuil, Loire Valley, France 2022

5oz $21

8oz $33

Domaine Couturier, Maconnais-Burgundy, France 2020

5oz $25

8oz $40

Pașaeli Aegean, Turkey 2022

5oz $21

8oz $33

Peyrassol, Provance, France 2022

5oz $25

8oz $40

Terres Dorées, France 2022

5oz $23

8oz $36

Alain Graillot, Crozes-Hermitage, France 2021

5oz $27

8oz $43

Argatia Winery, Macedonia, Greece 2018

5oz $21

8oz $33

Sandro Fay, Costa Bassa, Italy 2021

5oz $22

8oz $35

Clos de La Cure Bordeaux, France 2019

5oz $27

8oz $43

cucumber, mint, lime juice, sugar

$16

lemon, black cardamon, club soda, fenugreek

$16

bosc pear pear compote, vanilla greek yogurt, toasted pistachios

$12

molten-center cake, Turkish coffee sauce, mastic ice cream, candied pistachios

$14

tatai, rose water custard, pistachios, spiced cherry sauce

$14

fresh citrus, urfa chili honey, labneh sorbet

$12

kurukahveci mehmet efend

$8

Sade (unsweetened)

Orta Şekerli (semi-Sweet)

Tatlı (sweet)

Tiryaki Çay - high-quality black tea grown in the western part of the Eastern Black Sea. It gets its color, smell, and taste from different climatic characteristics, having a bitter taste and dark flavor

$7

regular or decaf

$6

$5

$6

$7

$7

$7

english breakfast

earl grey

sencha green

$7

pacific coast mint (herbal)

egyptian chamomile (herbal)

french lemon ginger (herbal)

domaine gerovassiliou, kalkidiki, Greece 2018

$20

dolin sweet vermouth infused with thyme and cumin

$18

with lemon peel & lemon-thyme

$18

espresso, banana liquor, caffe amaro, vodka

$21

Metaxa, Greece $16

Pierre Ferrand, 1840 $22

Henessy, X.O. $54

Remy Martin, X.O. $20

Grand Manier $18

Adriatico Amaretto $16

Frangelico $16

Pere Magloire , V.S.O.P, Pays D’Auge $17

Roots Diktamo, Greece $16

Montenegro, Italy $16

Cynar, Italy $16

Fernet Branca, Italy $16

Campari, Italy $16

Sfumato Italy $16

Nonino, Italy $16

Genepy, France $16

Averna, Italy $16

Nieport LBV 2018 Portugal $19

Niepoort 2009 Colheita $18

Barbeito Nv Ribeiro Real 20 Years Sercial $22

$17

$16

$17

$21

$16

$16

$17

$17

traditional Greek pressed caviar of cured grey mullet roe

$21

sautéed shrimp, dill, shallots, mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée

$24

cumin-spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

ground lamb, grilled tomatoes, sumac, harissa pita, pickled chiles

$21

braised lamb shank, eggplant kefalograviera puree, chives

$18

spiced rubbed lamb leg kebab, tabbouleh, charred tomatoes, tahini sauce

$22

lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum

$72

fried eggs in a stew of tomato, onions sweet peppers, feta cheese, pita

$22

Turkish style scrambled eggs with tomato, feta and olive oil

$17

spinach, leek and feta

$20

egg over easy with whipped yogurt, Marash chili crisp

$16

blueberry-lime compote whipped vanilla butter, maple syrup

$18

roasted strawberries, vanilla custard, rose water labneh, pistachio, maple syrup

$20

from Esposito’s in Brooklyn

$9

applewood smoked bacon

$9

purée of chickpeas, garlic, tahini, harissa chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

fire-roasted eggplant, tahini, lemon, garlic

$12

marinated roasted red peppers, feta, thyme

$12

Greek yogurt with diced cucumbers, dill

$12

Lebanese strained yogurt with Kamā za’atar

$11

spread of cured carp roe

$11

garlic toum, lettuce, tomato, lavash

$22

spicy soujouk sausage, kasar cheese, 65° egg

$16

roasted lamb shoulder, tzatziki, pickled onions, pita bread

$27

kasar cheese, onions, peppers, olive oil pomegranate molasses

$16

Turkish tomato sauce, mozzarella cheese Halloumi cheese, chives

$16

artisan lettuces, tomato, fennel scallions, dill, red wine vinaigrette

scallions, dill, red wine vinaigrette $20

add falafel or chicken $5

add shrimp or salmon* $7

heirloom lettuces, herbs, pickled onions, Greek vinaigrette

$14

arugula, honeycrisp apples feta, roasted pistachios

$14

kale, smoked olives, fava Santorini ladolemono, pistachios

$16

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

herbed tahini, pine nuts, capers, Hawayej spice

$17

crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

crispy potatoes, house mushroom salt, roasted garlic yogurt

$10

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

eggplant, onions, tomato, olive oil, aromatic spices, pine nuts

$18

dates, pomegranate, citrus, mint, pistachio

$17

campante mezcal, yeni raki, passionfruit, vanilla, sparkling cava

$24

votanikon gin, sweet & dry vermouths, Mediterranean tonic, lemon, lime, thyme

$20

tsipouro brandy, lemon, édafos e.v. olive oil, egg white*, citrus ashes

$22

red wine, vodka, pomegranate, all-spice dram

$20

milagro blanco tequila, lime, orange liqueur, za’atar air

$21

spiced metaxa, orange liqueur, honey, lemon

$21

old forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$22

altamura vodka, olive brine, dill, parsley, feta stuffed olive

$24

mint tea infused vodka, grapefruit, aperol, vanilla, lime

$22

roku gin, Rothman and Winter apricot liqueur, St. Germain, lemon juice, Greek yogurt

$23

Hazy IPA | 7.3% | Oceanside

$15

Pilsner | 4.4% | New York

$14

Golden Ale | Connecticut 12oz

$12

Hazy IPA | California 12oz

$11

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Gonet-Medeville 1er Cru Blanc de Noirs Champagne, France NV

$37

Kir-Yianni Akakies, Amyndeon 2021

$19

Chateau Ksara, Beak Valley, Lebanon 2023

5oz $18

8oz $28

Domaine Zafeirakis, Greece 2023

5oz $19

8oz $30

Foucher-Lebrun Sancerre, France 2021

5oz $26

8oz $41

Orealios Gaea, Ionian Islands, Greece 2023

5oz $20

8oz $31

Chateau du Breuil, Loire Valley, France 2022

5oz $21

8oz $33

Domaine Couturier, Maconnais-Burgundy, France 2020

5oz $25

8oz $40

Pașaeli Aegean, Turkey 2022

5oz $21

8oz $33

Peyrassol, Provance, France 2022

5oz $25

8oz $40

Terres Dorées, France 2022

5oz $23

8oz $36

Alain Graillot, Crozes-Hermitage, France 2021

5oz $27

8oz $43

Argatia Winery, Macedonia, Greece 2018

5oz $21

8oz $33

Sandro Fay, Costa Bassa, Italy 2021

5oz $22

8oz $35

Clos de La Cure Bordeaux, France 2019

5oz $27

8oz $43

cucumber, mint, lime juice, sugar

$16

lemon, black cardamon, club soda, fenugreek

$16

purée of chickpeas, garlic, tahini, harissa, chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

fire-roasted eggplant, tahini, lemon, garlic

$12

Greek yogurt with diced cucumbers, dill

$12

marinated roasted red peppers, feta, thyme

$12

Lebanese strained yogurt with Kamā za’atar

$11

traditional spread of cured carp roe

$11

spicy soujouk sausage, kasar cheese, 65° egg

$18

kasar cheese, onions and peppers cooked slowly in olive oil, finished with pomegranate molasses

$16

aromatic blend of dried za’atar, sesame seeds and sumac, kasar cheese, 65° egg

$16

Turkish tomato sauce, mozzarella cheese, Halloumi cheese, chives

$16

tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing

$12

arugula, honeycrisp apples feta, roasted pistachios

$14

kale salad, smoked olives, fava Santorini, ladolemono, pistachios

$16

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

dates, pomegranate, citrus, mint, pistachio

$17

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

traditional crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

herbed tahini, pine nuts, capers, Hawayej spice

$17

eggplant, onions and tomato slowly cooked in olive oil with aromatic spices and garnished with pine nuts

$18

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

cumin-spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

ground lamb, grilled tomatoes, sumac onions, harissa pita, pickled chiles

$21

spice-rubbed lamb loin kebab, tabbouleh, charred tomatoes, tahini sauce

$22

braised lamb shank, eggplant kefalograviera puree, chives

$18

spring pea tzatziki, pistachios, lamb jus

$52

boneless half chicken, roasted red peppers, pomegranate, walnuts

$35

traditional Greek pressed caviar of cured grey mullet roe

$21

shrimp, dill, shallots, mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée

$24

tzatziki, melon, radish, sesame rose spice

$23

boneless half chicken, roasted red peppers, pomegranate, walnuts

$35

hand rolled couscous, spring vegetables, spicy harissa broth

$42

spring pea tzatziki, pistachios, lamb jus

$52

grilled USDA prime steak, caramelized onion, greens, beef jus, pistachio ladotyri

$65

crispy tahdig, buttery basmati rice, saffron, almond, pistachio, dried cherry, spice-braised chicken

$48

vegetarian plating $38

mediterranean sea bass, Santorini style, yellow squash skordalia, sun-dried tomato tapenade and salt cured capers

$75

whole lamb shoulder smoked over cherry wood, toum, harissa, tzatziki, and lettuce leaves

$105

lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum

$72

campante mezcal, yeni raki, passionfruit, vanilla, sparkling cava

$24

milagro blanco tequila, lime, orange liqueur, za’atar air

$21

votanikon gin, sweet & dry vermouths, Mediterranean tonic, lemon, lime, thyme

$20

tsipouro brandy, lemon, édafos e.v. olive oil, egg white*, citrus ashes

$22

red wine, vodka, pomegranate, all-spice dram

$20

spiced metaxa, orange liqueur, honey, lemon

$21

spiced metaxa, orange liqueur, honey, lemon

$21

old forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$22

altamura vodka, olive brine, dill, parsley, feta stuffed olive

$24

mint tea infused vodka, grapefruit, aperol, vanilla, lime

$22

roku gin, Rothman and Winter apricot liqueur, St. Germain, lemon juice, Greek yogurt

$23

Hazy IPA | 7.3% | Oceanside

$15

Pilsner | 4.4% | New York

$14

Golden Ale | Connecticut 12oz

$12

Hazy IPA | California 12oz

$11

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Gonet-Medeville 1er Cru Blanc de Noirs Champagne, France NV

$37

Kir-Yianni Akakies, Amyndeon 2021

$19

Chateau Ksara, Beak Valley, Lebanon 2023

5oz $18

8oz $28

Domaine Zafeirakis, Greece 2023

5oz $19

8oz $30

Foucher-Lebrun Sancerre, France 2021

5oz $26

8oz $41

Orealios Gaea, Ionian Islands, Greece 2023

5oz $20

8oz $31

Chateau du Breuil, Loire Valley, France 2022

5oz $21

8oz $33

Domaine Couturier, Maconnais-Burgundy, France 2020

5oz $25

8oz $40

Pașaeli Aegean, Turkey 2022

5oz $21

8oz $33

Peyrassol, Provance, France 2022

5oz $25

8oz $40

Terres Dorées, France 2022

5oz $23

8oz $36

Alain Graillot, Crozes-Hermitage, Rhône Valley 2021

5oz $27

8oz $43

Argatia Winery, Naoussa, Greece 2018

5oz $21

8oz $35

Sandro Fay Costa Bassa, Lombardy, Italy 2021

5oz $22

8oz $35

Clos de La Cure Bordeaux, France 2019

5oz $27

8oz $43

cucumber, mint, lime juice, sugar

$16

lemon, black cardamon, club soda, fenugreek

$16

purée of chickpeas, garlic, tahini, harissa chili crisp

fire-roasted eggplant, tahini, lemon, garlic, pomegranate

arugula, honeycrisp apples, feta, roasted pistachios

eggplant, onions and tomato slowly cooked in olive oil with aromatic spices and garnished with pine nuts

cumin spiced meatballs in tomato sauce scented with cinnamon, feta, capers

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

sautéed shrimp, dill, shallots, mustard, lemon

sesame and cocoa nib