Summer Restaurant Week starts on August 9! Take your taste buds on a tour of the Mediterranean with our fresh and flavorful Lunch and Dinner menus. Available through August 22, these specially priced menus feature seasonal and signature mezze dishes, plus sommelier selected wines by the glass.
As you sip a glass of Greek wine, indulge in a multi-course mezze meal, featuring summertime favorites like the Karpuzi me feta, a salad of compressed watermelon, kalamata olives, and feta cheese, and house-made Falafel with turmeric pickles and tahini. View the menus below and make your reservation today!
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