Zaytinya in Frisco, TX
Tuesday, May 28 | 7:30 PM
Chef José Andrés is coming to Frisco for a one-night-only event at Zaytinya!
Join Dallas Morning News restaurant critic Michalene Busico, Head Chef Jon Thompson, and Chef Andrés for a family-style dinner of mezze dishes featuring recipes from his new cookbook, Vegetables Unleashed, which celebrates the vibrancy and versatility of vegetables. The four-course meal will include Mediterranean wine pairings by Master Sommelier, Andy Myers, and a book signing.
Dinner + Vegetables Unleashed cookbook with book signing: $175
Dinner only: $135
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