MEAT & POULTRY MEZZE

ET VE TAVUK MEZE ÇESíTLERí

KREATIKA

(PDF)  

Kibbeh Nayeh

ground to order: Lebanese style beef tartar,

bulgar wheat, radish and mint 

 7.00

 

Kibbeh

beef and wheat fritters stuffed with almonds,

pinenuts and currants and served with labneh   

7.50

 

Crispy Skirt Steak

spicy zhough sauce, yogurt radish salad    

9.50

 

Spice Rubbed Sirloin of Beef

spiced beef with a pistachio sauce topped with visne reduction

11.00

Mahanek

housemade lamb and beef sausages served with

garlic, pine nuts and topped with micro cilantro 

7.50

Arayes

grilled pita stuffed with ground lamb and tahini 

 7.50

Adana Kebab

skewered ground lamb on harissa pita with
grilled tomatoes and sumac onions 

 7.50

Arni Souvlaki

grilled lamb skewer served on cumin yogurt

with sweet onions

9.50

Hünkãr Begendi

traditional Turkish braised lamb shank with an

eggplant-kefalograviera puree   

10.00

Lamb Chops with Hommus Bil Toum

grilled lamb chops with roasted garlic and chickpea puree   

12.00

Mavrofassoula Me Loucaniko

Greek sausage of pork and orange rind
served in a bean stew   

7.50

Rabbit Stifado

rabbit braised in red wine, spice and

 pearl onions   

8.50

Chicken Muhammarah

marinated chicken with a

roasted red pepper-walnut sauce   

7.50

Shish Taouk

marinated chicken, sumac onions and grilled tomatoes

with garlic toum    

7.50

 

Kotopoulo Youvetsi

yogurt marinated chicken, orzo, tomato and

kefalograviera cheese

7.50

Kebab Tasting Platter

lamb souvlaki, kofte, chicken kebab, mahanek

served over harissa pita with tomatoes, cippolini onions and toum

27.00

Please note the prices and availability of menu items are subject to change.