Press Releases

• Zaytinya to Host Annual Greek Easter Celebration with New Events Added PDF
• The International Culinary Center Announces Three Scholarships for its Inaugural Spanish Culinary Arts Program PDF
• Celebrate New Year’s Eve at One of José Andrés’ ThinkFoodGroup Renowned Restaurants PDF
• Zaytinya Celebrates Tenth Anniversary in October: Ten Years, Ten Destinations! PDF
• Zaytinya Celebrates its Second Annual Grape Festival PDF
• José Andrés’ Dishes Up Romantic Treats You Can’t Help But Fall In Love With This Valentine’s Day PDF
• New Years at TFG and a Rare Opportunity to Bid on Six Coveted Seats to minibar by josé on andrés to Ring in the New Year PDF
• Zaytinya Announces a Special Grape Festival in November PDF
• Zaytinya Hosts its Third Annual Greek Easter Celebration PDF
• Zaytinya Announces An Ouzo Celebration PDF
• Celebrate Easter with Washington’s Mediterranean Hot Spot Zaytinya PDF
• José Andrés’ ThinkFoodGroup Award-Winning Restaurants Café Atlántico, Jaleo, Oyamel and Zaytinya Feature Warm-Up Week PDF
• Landmark Mediterranean Restaurant Zaytinya Hosts the Second Annual Greek Easter Celebration PDF
• Washington’s Landmark Mediterranean Restaurant, Zaytinya, Hosts Its First Annual Greek Easter Celebration PDF
• This Fall Zaytinya Celebrates “Flavors of Lebanon” Festival PDF
• Zaytinya Welcomes the Celebrated Lebanese Wines of Château Musar with Special Guest Serge Hochar for The Fifth Anniversary Wine Dinner PDF
• Washington’s Landmark Mediterranean Restaurant, Zaytinya Welcomes Celebrity Chefs from Greece to Kick off The Greek Modern Festival PDF