Truffle Festival

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Posted Feb 01, 2017

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February 13 – 26

Decadently Delicious, Straight from Spain

José Andrés introduces Truffle Festival to DC! For two weeks, you can enjoy the fragrant and exquisite black truffle in a variety of dishes and drinks across José’s DC-area restaurants. Flown straight from Spain the day they’re discovered by truffle-hunting dogs, these black truffles are as fresh as it gets. Don’t miss this exciting event!

Make a reservation to try our specials!

Do you know the lifespan of a truffle? Watch Nacho, a truffle hunter, explain the importance of truffle’s freshness and learn more here.


Black Sea style Turkish cornmeal and cheese fondue, black truffle, broccoli, cauliflower, carrot and pita chips for dipping 19

Truffle Pide
Traditional Turkish flatbread, kasar cheese, soft cooked egg, black truffle 22

Truffled Jeweled Rice
basmati rice, pine nuts, almonds, pistachios, buttery rice purée, crispy fideos, black truffle 19

Truffled Lemon Potatoes
olive oil potato purée, crispy rustic potatoes, lemon zest, lamb jus, black truffle 20
with a fried egg 22

Truffled Kotopoulo me Yiaourti
creamy chicken stew enriched with Greek yogurt and egg yolk, chestnuts, celery root, mushrooms and black truffle 22

Truffle Additions
ask your server for suggested dishes to add black truffles
3 grams 9
5 grams 15

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Photo of Zaytinya dining room

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