Posted Aug 31, 2016
JOIN US FOR AN EXCITING EVENING OF FOOD AND WINE PAIRINGS MIXED WITH A HEALTHY DOSE OF COMPETITION!
Monday, March 27 l 6:30 PM
Get inside the [wild and crazy] mind of a sommelier at Somms Uncorked. This exclusive event brings together two sommeliers to showcase their favorite wine pairings. Want an inside peek? Check out The Washington Post’s play-by-play.
Tickets are $125 per person and include:
Five-course Dinner from Zaytinya Head Chef Michael Costa
Ten Unique Wine Pairings from the Mediterranean
Tax and gratuity
Featuring Andy Myers, Master Sommelier, José Andrés ThinkFoodGroup Restaurants & Jarad Slipp, Master Sommelier, RdV Vineyards
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