Zaytinya Celebrates DC’s Summer Restaurant Week

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Posted Jul 16, 2015

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August 17th – 23rd

DC’s favorite dining event of the summer is back, and we cannot wait to celebrate by offering special menus showcasing our signature Mediterranean dishes. From August 17th through 23rd, join us to enjoy summertime classics, including our refreshing watermelon and feta salad and flavorful seared Skuna Bay salmon.

Lunch: $22 (three dishes plus dessert)
Dinner: $35 (four dishes plus dessert)

We hope to see you for this end of the summer celebration!

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Photo of Zaytinya dining room

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